These vegan burritos with Beyond Meat are perfect for any night of the week. The extra veggies make them lighter than just any burrito. Have fun with the recipe, add more veggies, spiralize your veggies, personalize your toppings, whatever makes you want to dance while you’re cooking. Excited to have you guys try this! I’m drooling just thinking about the smell of Beyond Beef cooking.
These burritos pair wonderfully with Seyka’s Award Winning Guacamole and Easy Mexi-Cali side salad.
Watch this episode of Lunchbreak Live to see me make the whole meal, Beyond Burritos, Mexi-Cali Salad, Guacamole, and even some dessert, peanut butter cookies with Justin’s Peanut Butter Cups.
Also, look out for my food processing dance that is absolutely necessary to make this meal delicious – the burrito roll!
| Prep Time | 20 min |
| Cook Time | 20 min |
| Servings |
Burritos
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- 1 package Beyond Meat Beef
- 1 medium Yellow Onion chopped
- 10 cloves Organic Garlic peeled and chopped
- 3 Zucchini chopped
- 2 large Carrots chopped bite-sized
- 1 packet Taco Seasoning
- 1 can Organic Vegetarian Refried Beans
- 2 tbs Organic Olive Oil
- 1 package Ezekiel Tortillas
- 1 package Violife Cheddar Cheese
- 1 package Vegan Sour Cream
Ingredients
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|
- Sauté onion in olive oil until translucent. Add garlic until fragrant. Break apart Beyond Beef like you would ground beef and mix into garlic and onion. After 5 - 8 minutes of cooking add 1 cup of water and the packet of taco seasoning. Stir to incorporate. Let simmer for 5 minutes. Add carrot. Let simmer for 5 - 10 min. Turn off heat, add zucchini, stir and let sit, covered.
- While beef mixture is cooking, heat refried beans on stove or microwave. To prepare the tortillas, Add a layer of cheese to each and heat over stove or microwave.
- Layer the beef and vegetable mixture on top of cheese. Add refried beans, sour cream, guacamole, salsa. Wrap it up and enjoy!
- You can cut the veggies whatever kind of way you want. You'll see in my Lunchbreak Live episode that I spiralize my zucchini which makes for a fun twist.
- Everyone prefers different ratios of fillings. Please feel free to experiment to find your perfect bite.
