Vegan

Green Peanut Power Smoothie

CourseMain Dish
CuisineBreakfast, Plant-based, Smoothie, Vegan

Servings	Prep Time
2people	5min

Cook Time	Passive Time
5 min	6hours

Servings	Prep Time
2people	5min

Cook Time	Passive Time
5 min	6hours

Ingredients

1 1/2 bananasexatly the ripeness that you like, peeled and frozen in chunks
3/4cup Almond Milkunsweetened; unflavored or vanilla
2big fistfulls organic kale
2big fistfulls organic spinach
2servings vegan protein powder
3/4cup organic frozen blueberries
1/2cup organic peanut butterno sugar added
1serving powdered peanut butter(optional)

Instructions

Add all ingredients, except for chia seeds, to a high-power blender. Put the almond milk in first, followed by kale and spinach, and then the rest of the ingredients. Blend until smooth and incorporated – adding water or almond milk if it is having a hard time blending. Pour into cups, top with chia seeds and stir.

Author

Seyka Mejeur

Seyka is a multi-passionate entrepreneur with feet in two worlds: first leading and teaching a plant based lifestyle, wellness and living an empowered life, and second as professional headhunting and people operations. Seyka and her husband Brian recently completed a 21 Country Vegan Voyage where they traveled around the globe, interviewed top chefs and enjoyed epic plant based cuisine. Seyka and her husband Brian co-own an Aerospace Headhunting and People Operations Consulting company AdAstra Seyka is also an indoor cycle instructor, 15 year yogi, dog trainer, a home chef, event planner, and a researcher and a published author of academic literature.

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